The one thing I hate about summer is lawn care. I know. I should have better things to think about. But I am always offending my neighbors by going natural. My yard is like the girl who refuses to wear a bra or shave her pits and legs, I sometimes think, remembering the 60s and 70s. But now, not many ladies go natural. And Chem Lawn owns most of the yards in these parts. Some of my friends keep telling me that the chemical fertilizers are actually natural. I won't go into that . . . But I will post an excerpt below from a New Yorker article that I find helpful.
(I know, I should be talking about poems, not lawns. But for many it seems their lawns and gardens are their poems . . . )
"The greener, purer lawns that the chemical treatments made possible were, as monocultures, more vulnerable to pests, and when grubs attacked the resulting brown spot showed up like lipstick on a collar. The answer to this chemically induced problem was to apply more chemicals. As Paul Robbins reports in “Lawn People” (2007), the first pesticide popularly spread on lawns was lead arsenate, which tended to leave behind both lead and arsenic contamination. Next in line were DDT and chlordane. Once they were shown to be toxic, pesticides like diazinon and chlorpyrifos—both of which affect the nervous system—took their place. Diazinon and chlorpyrifos, too, were eventually revealed to be hazardous. (Diazinon came under scrutiny after birds started dropping dead around a recently sprayed golf course.) The insecticide carbaryl, which is marketed under the trade name Sevin, is still broadly applied to lawns. A likely human carcinogen, it has been shown to cause developmental damage in lab animals, and is toxic to—among many other organisms—tadpoles, salamanders, and honeybees. In “American Green” (2006), Ted Steinberg, a professor of history at Case Western Reserve University, compares the lawn to “a nationwide chemical experiment with homeowners as the guinea pigs.”
Meanwhile, the risks of the chemical lawn are not confined to the people who own the lawns, or to the creatures that try to live in them. Rain and irrigation carry synthetic fertilizers into streams and lakes, where the excess nutrients contribute to algae blooms that, in turn, produce aquatic “dead zones.” Manhattanites may not keep lawns, but they drink the chemicals that run off them. A 2002 report found traces of thirty-seven pesticides in streams feeding into the Croton River Watershed. A few years ago, Toronto banned the use of virtually all lawn pesticides and herbicides, including 2,4-D and carbaryl, on the ground that they pose a health risk, especially to children."
AWP in Minneapolis, and recommended reading
1 month ago