I have been thinking about blogging here again because I love the simplicity of Blogger, and the side bar where I can see who else is blogging. I realized in 2016 I missed seeing so many great posts . . .
14 Degree Weather: Foolproof Cheese Fondue Recipe Emmentaler and Gruyère
are melted into white wine, then spiked with lemon juice.
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https://www.seriouseats.com/cheese-fondue-emmentaler-gruyere-recipe
4 hours ago
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